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TODAY · TAPROOM 4–9 · KITCHEN 4–8:30
12 TAPS · TRIVIA TUESDAY · LIVE MUSIC FRIDAY
FROM THE KITCHEN

ENOUGH FOOD TO STAY FOR ANOTHER ROUND.

A short menu built for the taproom: warm, salty, shareable, and easy to order without turning Foundry Creek into a full restaurant.
TAPROOM FOOD
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BAKED PRETZEL

Warm pretzel, beer cheese, whole-grain mustard.
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SANDWICH

FOUNDRY MELT

Roast beef, cheddar, caramelized onion, horseradish sauce.
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FLATBREAD

SAUSAGE + PEPPER

Local sausage, roasted peppers, mozzarella, tomato.
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FRIDAY SPECIAL

ONE THING CHANGES EVERY WEEK.

A rotating Friday plate gives the kitchen something new to cook and the regulars something new to ask about.
SEE EVENTS
You’re Viewing This Demo Foundry Creek Brewing Co. Brewery / Taproom · Events + Membership
Comparable Custom Build $5,000
Start From This Demo $3,200